If you don’t live in a zone where you can plant your citrus trees directly outside, you may be wondering when to bring them indoors and how to care for them during the winter months. This will vary slightly according to your climate and tree varieties, but this guide will walk you through the general… Read more »
While risotto may conjure thoughts of gourmet restaurants, this bright and creamy lemon risotto is easy enough to whip up in the comfort of your own home in 30 minutes. Serve it as a main course or alongside your favorite seafood for a restaurant-quality, elevated comfort food dish. Ingredients: Directions:
Adding a Meyer lemon tree to your Yarden is the perfect way to have fresh lemons on hand, but they can often grow up to 15 feet or sometimes even higher! So, what do you do if you are short on real estate? A Dwarf Meyer Lemon Tree is the perfect choice to suit your… Read more »
With a golden crust and pillowy interior, this classic Italian flatbread will invoke the sun-soaked hills of Tuscany with every bite. Perfect for beginners, this artisanal olive rosemary focaccia uses simple ingredients you likely already have in your pantry and is topped with aromatic rosemary and homegrown Arbequina olives straight from your Yarden! Whether you… Read more »
As autumn winds down and you’ve finished harvesting your Arbequina olive tree, you may find yourself wondering what to do with all those extra olives. Look no further: this seasonal, savory, no-flip omelet is hearty enough for any meal, not just breakfast! Pair it with some toasted Italian bread for an added texture. Ingredients: Directions:
Most people associate citrus with summer: cold glasses of lemonade, key lime pie, and frosty popsicles. However, most citrus trees in North America ripen and taste the sweetest in winter! While we offer over 40 varieties of citrus trees to choose from, here are our top 3 must-have varieties for winter. This cold-hardy, evergreen citrus… Read more »
This easy-to-prepare salad offers an explosion of fall flavors in a variety of textures in one dish! The saltiness of the cheese and bacon sets off the sweetness of the fruit. A great addition to your holiday spread or turn it into a main course by adding a few slices of leftover Thanksgiving Day turkey.… Read more »
Ever wish you could grow your own fruit tree? We hear you – at Yarden, we love growing our own food, and we’re especially fond of fruit trees. Growing fruit trees has so many advantages…for one thing, there’s nothing that beats the thrill of plucking a ripened fruit off a tree in your own backyard… Read more »
Autumn is a magical time of year when the air turns crisp, leaves transform into a breathtaking array of colors, and apple trees bend under the weight of their bountiful fruit. There’s no better way to celebrate the season than by making your own fresh apple cider. Not only will you enjoy the rich, natural… Read more »
In an era where change is the only constant, the citrus industry is embracing cutting-edge trends to ensure a fruitful future. From high-density growing techniques to innovative protective measures against diseases like citrus greening, farmers are revolutionizing the way we grow citrus trees. Whether you’re a citrus enthusiast or simply curious about the future of… Read more »
Fall is coming, which means it’s almost time to harvest fresh pears from your Yarden tree! Got more than you can use? There’s no better, easier, or yummier way to use up excess pears than this simple tart recipe! The sweet, buttery topping sinks into the cooked pears for a delectable sauce that makes this… Read more »
If the bland, black discs dotting your pizza and the jarred, pre-stuffed green morsels make up the whole of your experience with olives, you’re missing out. But fresh olives can be hard to find in local grocery stores. A staple of Mediterranean cuisine for centuries, olives have long been added to a variety of dishes… Read more »
Looking for a tasty, simple, yet impressive-looking appetizer to serve your guests? This colorful “salad” is sure to make an impression! Use black or green olives or a combination of both for greater visual appeal and choose medium-sized tomatoes that are fully ripe yet firm. The fresh ingredients, toasty bread and colorful appearance make this… Read more »
Whether you want to properly care for a newly planted fruit tree so it provides lots of fruit, need help with planning what kind of fruit to get and where to plant it so it produces, or want to help existing fruit trees that have fallen off in fruit production, these tips can help you.
They show up in the produce section (if they show up at all) during the winter months at about the same time the Key Limes do – diminutive, yolk-gold lemons with a round shape and a fragrant peel. They’re Meyer Lemons, and they look pretty, they smell pretty…but what are Meyer Lemons? And how are… Read more »
Need something fresh to beat the summer heat? Now you can enjoy fresh, squeezed lemonade, hand-picked from your very own Yarden! Just Pick your lemons, squeeze, add sugar and mix, and send yourself to an island of freshness. Ingredients: • Around 9 Lemons from your Lemon Tree• 1 cup Water• 1 ¾ cups white sugar•… Read more »
