Lemon Blueberry Pancakes

If you’ve ever had lemon blueberry cake, you already know who well these two flavors go together. Classic blueberry pancakes are always a favorite, but the addition of lemon juice and zest to this recipe gives them extra zing! Serve with warmed maple or blueberry syrup…you can also top them with whipped cream or nut… Read more »


Pineapple Pulled Pork Tacos

The pineapple slaw that goes in these mouthwatering tacos is so tasty, you’ll want to put it on everything! That’s fine, but don’t forget to try it with this spicy, melt-in-your-mouth pulled pork for a tropical twist on taco night. Mexico, meet Hawaii! Ingredients: 4 lb. pork shoulder 1 c. barbecue sauce ½ c. brown… Read more »


Olive Tapenade

Simple yet elegant, this easy olive tapenade is a great addition to a party or as an appetizer before a Mediterranean meal. Serve with crackers or sliced and toasted French bread. Delicious! Ingredients: ½ c. green olives, pitted ½ c. black olives, pitted 1 anchovy fillet, optional ½ tsp. dried oregano 1 clove garlic, smashed… Read more »